Maple syrup crepe (Sirop d’érable pur) at Casse-Crêpe Breton, Quebec City -- amazing!!
Savoring a hot drink at the iconic <a href="http://www.fairmont.com/frontenac-quebec/" target="_blank" data-mce-href="http://www.fairmont.com/frontenac-quebec/"><em>Le Château Frontenac</em></a>, Quebec City
Terrine de foie gras... enough said! (Panache, Quebec City)
Today’s post is inspired by the Maple Pecan cookies that I’d bought for myself and my office-mates, courtesy of Jane Bakes, which disappeared in all but ten nano-seconds.
What can I say – people love maple, it would appear.
Meanwhile, all this speak about maple (and food!!) brings me back to memories of my three-year wedding anniversary in Montreal and Quebec City… which was out of control decadent and delicious. Crispy maple-syrup pie? Check. Fully-loaded poutine? Check. Breakfast of champions? Check check check. To eat like a Québécois is to basically abandon all concepts of dieting, no apologies necessary!
Is it any wonder that I relished every buttery, sugar-infused bite, and every calorie?
Let the photos speak for themselves…
Happy hump day!!!
Our anniversary dinner at <a href="http://www.restaurant-toque.com/en" target="_blank" data-mce-href="http://www.restaurant-toque.com/en">Toqué</a>, Montreal
Maple pie at <a href="http://www.auxancienscanadiens.qc.ca/en/index.htm" target="_blank" data-mce-href="http://www.auxancienscanadiens.qc.ca/en/index.htm">Aux Anciens Canadiens</a> in Quebec City, so good!
Poutine, in all its glory.
Breakfast at Beautys, in Montreal -- the original Mile End!!!
Enjoying a nice apéritif at L'Astral, a rotating bar/resto in Quebec City!
Striking a pose in our hotel room, pre-dinner anniversaire. Gotta love those W hotel bathrooms! (The W Hotel, Montreal)
Comments
#586 Eating my way through Montreal & Quebec City
Bonjour!
Maple syrup crepe (Sirop d’érable pur) at Casse-Crêpe Breton, Quebec City -- amazing!!
Savoring a hot drink at the iconic <a href="http://www.fairmont.com/frontenac-quebec/" target="_blank" data-mce-href="http://www.fairmont.com/frontenac-quebec/"><em>Le Château Frontenac</em></a>, Quebec City
Terrine de foie gras... enough said! (Panache, Quebec City)
Today’s post is inspired by the Maple Pecan cookies that I’d bought for myself and my office-mates, courtesy of Jane Bakes, which disappeared in all but ten nano-seconds.
What can I say – people love maple, it would appear.
Meanwhile, all this speak about maple (and food!!) brings me back to memories of my three-year wedding anniversary in Montreal and Quebec City… which was out of control decadent and delicious. Crispy maple-syrup pie? Check. Fully-loaded poutine? Check. Breakfast of champions? Check check check. To eat like a Québécois is to basically abandon all concepts of dieting, no apologies necessary!
Is it any wonder that I relished every buttery, sugar-infused bite, and every calorie?
Let the photos speak for themselves…
Happy hump day!!!
Our anniversary dinner at <a href="http://www.restaurant-toque.com/en" target="_blank" data-mce-href="http://www.restaurant-toque.com/en">Toqué</a>, Montreal
Maple pie at <a href="http://www.auxancienscanadiens.qc.ca/en/index.htm" target="_blank" data-mce-href="http://www.auxancienscanadiens.qc.ca/en/index.htm">Aux Anciens Canadiens</a> in Quebec City, so good!
Poutine, in all its glory.
Breakfast at Beautys, in Montreal -- the original Mile End!!!
Enjoying a nice apéritif at L'Astral, a rotating bar/resto in Quebec City!
Striking a pose in our hotel room, pre-dinner anniversaire. Gotta love those W hotel bathrooms! (The W Hotel, Montreal)
About Me
Based in Manhattan's Lower East Side, Rock Shic is an excerpt taken from my personal lookbook of real people around the world. It is a combination of aesthetics, fashion, lifestyle, and travel. I also offer personalized Lookbook Consulting and Styling upon request. Please contact me at rockshic (at) gmail (dot) com. Services include: Wardrobe Analysis, Closet Organization, and Personal Shopping.
